Upright plants producing lots of heavily savoyed dark green leaves.
Upright plants producing lots of heavily savoyed dark green leaves. Surely this is the king of kales! We always grow masses of Nero di Toscana, we cant get enough of it. It has been a staple of Italian cuisine for centuries and heavily features in the iconic 'Ribollita' Tuscan bean stew. Although usually steamed or stir-fried, kale leaves can also be massaged raw with a little olive oil, salt and lemon juice and made into a salad. Well worth a try if you haven't already! (Approximate seed count - 150)
Vital Seeds is a Devon-based organic seed grower committed to biodynamic and open-pollinated varieties. All seeds are organically grown in the UK, suited to British and Northern European climates.